I. Select the correct alternative from the choices given: 1. Money and material goods are examples of______________ a) Human resources, b) Non Human resources, b) c) shared Resources, d) community resources.
2. Activity at home is more concentrated in certain periods of time called __________ a) Time plan, b) Leisure, c) Peak load periods, d) Work
3. During rinsing of woollens, _______ is used for white woollens. a) Vinegar, b) Citric acid, c) Hydrogen peroxide, d) bleaches
4. This type of Education is any educational activity outside the formal frame work. a) Formal education, b) Non formal education, c) Vocational education, d) Extension education
5. Time has three dimensions namely_______________ a) Work, leisure, plan b) work, rest, Leisure c) Rest, leisure, task d) Time plan, work, Rest
6. Match the accessory organs in column A with the respective function it performs in column B. Column A Column B i) Umbilical cord A) protects the foetus from injury ii) Placenta B) supplies oxygen iii) Amniotic sac C) secretes hormones for continuation of pregnancy iv) Amniotic fluid D) lubricates birth passage during delivery
Choose the correct option: a) i-B, ii-C, iii-D, iv-A b) i-C, ii-D, iii-A, iv-B c) i-A, ii-B, iii-C, iv-D d) i-C, ii-A, iii-D, iv-B
7. It is the condition of the body as it relates to consumption and utilization of food known as ___________ a) Over nutrition, b) Malnutrition, c) Nutrition science, d) Nutritional status
8. The ___________ protects the newborn from infections. a) Lanugo, b) Vernix caseosa, c) Fontanels, d) Partunate
9. Precursor of Vitamin A is _________ a) Carotene, b) Calciferol, c) Cyanocobalamin, d) Choline
10. The process of crushing the food into a smooth mix is called______________ a) Stuffing, b) Whipping, c) Mashing, d) Binding
11. This is a process involved in the formation of fibres in the Textile industry. Identify and name the fibre for which this process is used: a) Cotton, b) Manmade fibres, c) Silk, d) Wool
12. Match the methods of cooking in column A with the respective medium used in column B. Column A Column B i) Simmering A) Air ii) Solar cooking B) Steam iii) Roasting C) Water iv) Pressure cooking D) Unconventional
Choose the correct option: a) i-B, ii-C, iii-D, iv-A b) i-C, ii-D, iii-A, iv-B c) i-A, ii-B, iii-C, iv-D d) i-C, ii-A, iii-D, iv-B
13. The fertilization of gametes takes place in the ______________ a) Uterus, b) Fallopian tube, c) Ovary, d) Cervix
14. This refers to the division of labour or assigning tasks to the members of the family in relation to their resources. a) Planning, b) Organizing, c) Controlling, d) Evaluation
15. This programme provides free hospitalization for 1,600 predefined surgical procedures. a) Swaranjayanthi Gram Swarozgar Yojana b) Members of Parliament Local Area development scheme c) Gramin Bhandaran Yojana d) Yashasvini Health Insurance scheme
II. Fill in the blanks by choosing the appropriate word / words from those given in the bracket: (7- Dehydrocholesterol, Physical development, Home Science, Amenorrhea, Thiamine pyrophosphate, Human development) 16. ___________ is the integration of all the arts and science subjects imparting knowledge about Food, Nutrition, health, clothing, household finance, resource management etc. 17. The study of different domains of development throughout life span is called______. 18. Vitamin D3 is produced when _____________ in the skin is exposed to the UV rays in the Sun. 19. Stopping of menstruation during pregnancy is called ___________. 20. ________ refers to the physical changes in the size, structure and proportion of the parts of the body.
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