|Board||Central Board of Secondary Education [CBSE]|
|Class||10th / X|
|Download||Sample Question Paper 2023-24|
CBSE Class X Home Science Sample Question Paper
Download Central Board of Secondary Education [CBSE] Class 10th Home Science Sample Question Paper 2023-24 PDF Free Online
Download CBSE Class X Home Science Sample Question Paper
|Class X Home Science Sample Question Paper||Download Here|
CBSE Class X Home Science Sample Questions
1. What could be the possible reason of cross contamination in food?
a) Using same chopping boards
b) Packing and labelling of food products
c) Keeping the raw food in refrigerator
d) Cutting the food in uniform size
2. Which is the best way to save energy while working in the office?
a) Improve posture
b) Sleep in between the working hours
c) Eat balanced diet
d) Deep breath and exercise regularly
3. What do you mean by Time Management?
a) Adopting a strategy to optimize energy and time
b) Conscious effort of controlling the time spent on specific activities
c) Process of dividing the work in smaller units
d) Ability to plan the work in sequence
4. Choose the incorrect pair of stain with its removing reagent.
a) Tea: Alkaline reagent
b) Ink: Acidic reagent
c) Polish: Grease solvent
d) Rust: Grease absorbent
5. Mr. Ramesh has shifted to new house. He was pushing the steel almirah
to the corner. What will be correct posture he should use so that he does
not feel physical discomfort? He shoulda) crouch and bend knees and keep the back straight
b) stand straight and push with both the hands
c) bend knees and back
d) sit and push with both the legs
6. Choose two protein rich foods for rickshaw puller.
1. Cheese and Egg
2. Cashew nut and Almonds
3. Peanut and Soya bean
4. Meat and Fish
Which of the following activities help to save fuel in the kitchen?
b) Peak load period
c) Systematic storage
d) Conducive environment
7. Arrange the following activities in proper sequence of table setting and
laying out the dinner1. Collecting the crockery and cutlery
2. Laying out table mat
3. Placing crockery on the table
4. Using tray for carrying crockery and cutlery
Choose the correct option.
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